1: Experts warn against refrigerating these 15 food items to maintain their freshness and flavor.
2: Avocados should be stored on the counter to ripen, not in the fridge.
3: Tomatoes lose their taste and texture when kept in the refrigerator.
4: Potatoes can develop a gritty texture if stored in the fridge.
5: Onions can become moldy and soft if refrigerated.
6: Honey can crystallize when refrigerated, affecting its taste and texture.
7: Garlic can sprout and lose its flavor if placed in the fridge.
8: Certain herbs like basil can wilt and turn black when refrigerated.
9: Keep these 15 food items out of the fridge to ensure optimal freshness and taste.
Follow For More
Stories
Arrow
Learn more